Sukishi @ The Starling at Bukit Bintang

Sukishi @ The Starling

Sukishi Japanese Restaurant

The exterior of a Japanese restaurant called Sukishi. The entrance is wide and open, revealing the interior dining area with tables and chairs. The facade is decorated with wooden panels and illuminated sections. A promotional poster is displayed outside the entrance.

The Starling

A modern building with the name "The Starling" and a bird logo displayed prominently on its facade. The building has a sleek, curved design with large windows and is surrounded by greenery. Cars are parked in front of the building.

Sukiyaki & Sushi Restaurant Entrance

The exterior of a Japanese restaurant with a prominent sign above the entrance. The facade features wooden panels with decorative wave patterns and illuminated sections. A poster advertising a "Sukiyaki & Sushi Buffet" is visible on the right side of the entrance, along with a "We're Hiring!" sign and a QR code on the left.

Sukishi Japanese Sukiyaki & Sushi Buffet

The entrance to a Sukishi Japanese Sukiyaki & Sushi Buffet restaurant. A sign displays "Sukiyaki & Shabu Shabu Eat All You Can" with buffet prices for lunch and dinner, and choices of meat. Another sign advertises "Mala Premium Soup Base".

Restaurant Interior with Buffet

The image shows the interior of a restaurant with a buffet line. Diners are seated at tables, some of which have hot pots. The buffet features a variety of fresh ingredients, including vegetables and sushi. The decor is modern with warm lighting and wooden accents. A lucky cat figurine and a piggy bank are displayed on the counter.

Assortment of Sushi

A plate of assorted sushi, including nigiri and maki rolls, is presented on a speckled white plate. The sushi includes tamago (egg omelet) nigiri, tuna nigiri, imitation crab nigiri, and nigiri topped with orange tobiko (flying fish roe) and red sauce. A maki roll with white sesame seeds and another with orange tobiko are also visible. The background shows a wooden surface.

Dipping Sauces and Condiments

A selection of dipping sauces and condiments arranged on a counter. Visible options include a dark soy-based sauce, a lighter brown sauce, minced garlic, chopped green onions, and a spicy chili sauce. There is also a small sign with an illustration of a dish and text that appears to be instructions or a description of dipping sauces.

Restaurant Interior

The image shows the interior of a restaurant with tables and chairs set up for dining. The decor is modern with pastel-colored walls and pendant lighting. There are also some buffet-style serving stations visible in the background.

Hot Pot Meal

A top-down view of a hot pot meal laid out on a wooden table. In the center is a split pot with two different broths, one spicy red and one lighter broth, with ladles resting in it. Around the pot are various ingredients including thinly sliced raw beef, raw shrimp, fried chicken wings, tofu, leafy greens, and noodles. There are also dipping sauces and a glass of orange juice. A napkin with the logo "Sukishi Japanese Sukiyaki & Sushi Bar" is visible.

Thinly Sliced Meats

Two black trays filled with thinly sliced raw meats. The top tray contains lighter colored meat, possibly pork belly, with visible marbling. The bottom tray holds darker red meat, likely beef, also with streaks of white fat. The meats are arranged in neat layers, ready for cooking.

Restaurant Interior with Koi Mural

The image shows the interior of a restaurant with booth seating. A large mural of a koi fish is prominently displayed on the wall, along with decorative panels featuring floral motifs. Pendant lights hang from the ceiling. There are also artificial flowers on a table. The booths are made of light-colored wood and have glass dividers with a wave pattern. A small calendar is visible on one of the booth counters.

Raw Meat Slices and Ground Meat Mixture

A close-up view of thinly sliced raw meat, likely pork or beef, arranged in a black rectangular tray. Next to the slices, a black tong holds a mixture of ground meat, finely chopped vegetables, and seasonings, including visible pieces of garlic and green onions. The food appears to be prepared for hot pot or a similar cooking method. In the background, blurred figures and furniture suggest a restaurant setting.

Hot Pot Meal

A table laden with ingredients for a hot pot meal, including a split pot with two broths, various raw meats, fresh vegetables like lettuce and corn, mushrooms, and seafood like shrimp and scallops. A small bowl of dipping sauce is also visible.

Buffet Restaurant Interior

A person in a red uniform walks through a buffet restaurant. In the foreground, there is a wooden shelf with pitchers of drinks and a basket of items. In the background, a buffet line is visible with various food items and plates. The walls are decorated with colorful panels and hanging lights.

Hot Pot Meal

A top-down view of a hot pot meal set up on a wooden table. In the center is a split pot with two different broths, one red and one clear, with vegetables. Surrounding the pot are platters of thinly sliced raw meats (beef and pork), shrimp, assorted meatballs and sausages, and mushrooms. Three small bowls of dipping sauces and a bowl of chopped garlic are also visible. Chopsticks and spoons are placed on placemats with a fish design and the logo "Sukishi".

Hot Pot Broth

A split hot pot with two different broths, one dark and one reddish-orange. A ladle with a perforated ball is resting on the side of the pot. A placemat with Japanese-inspired designs is visible underneath.

Hot Pot Meal

A table laden with ingredients for a hot pot meal, including thinly sliced raw meats (beef and possibly lamb), various leafy green vegetables, fried tofu skin, and dipping sauces. Two pots of broth, one spicy and one mild, are visible. A glass of beverage is also on the table.

Buffet Food Display

A long buffet counter filled with various food items in stainless steel trays. Visible items include leafy green vegetables, sliced tofu, sliced carrots, pumpkin wedges, meatballs, broccoli florets, and various other ingredients. A ladle rests on the counter in front of the pumpkin tray. A sign above the food reads "ATTENTION: PLEASE COOK THE FOOD WELL BEFORE CONSUMING. ALL MEAT TO COOK WELL DONE. THANK YOU."

Sushi Buffet Display

A buffet display featuring a variety of sushi rolls, including nigiri and maki, arranged on a clear platter. To the left, there are containers of salad ingredients like lettuce and cherry tomatoes, as well as watermelon slices. In the background, a sign with "Subshi" and "Dear Valued Customers, Food Hygiene & Health Safety Measures" is visible. A basket of eggs and a decorative light fixture with the word "IKAWA" are also present. Small bowls of wasabi and pickled ginger are in the foreground.

Restaurant Interior with Buffet

The image shows the interior of a restaurant with a buffet line on the left. Several people are visible, some selecting food from the buffet and others seated at tables. The dining area is furnished with wooden tables and chairs, and illuminated by modern pendant lights. The walls are decorated with vertical wooden slats and a large circular motif with a flower design. In the background, an escalator is visible, suggesting the restaurant is located in a mall or commercial complex.

Sukishi Japanese Sukiyaki & Sushi Buffet

A table laden with a variety of Japanese dishes, including a split pot of sukiyaki with two distinct broths, a plate of assorted sushi and rolls, and several small bowls containing dipping sauces, eggs, and utensils. Diners are visible in the background, engaged in the meal. A placemat with the Sukishi logo is visible on the table.

Assorted Hot Pot Ingredients

A close-up shot of a plate filled with various hot pot ingredients, including meatballs, mini sausages, and seafood balls. In the background, another plate holds more assorted items, possibly sushi or other appetizers. The food is arranged on a speckled white plate, set on a wooden table. A blue surgical mask is partially visible on the left side of the frame.

Buffet Restaurant Dining Area

A dining area in a buffet restaurant with tables set for hot pot. A long counter displays various fresh ingredients in individual containers, including vegetables and other food items. The wall behind the counter is decorated with vertical stripes of different colors. Tables are made of wood and set with bowls and utensils.

Buffet Food Display

A buffet display featuring various fresh ingredients in metal trays, including leafy greens, tofu, meatballs, sliced lotus root, okra, and sliced pumpkin. Tongs are provided for serving. Signs with rules are visible in the background.

Buffet Salad Bar

A buffet salad bar with various fresh ingredients displayed in metal trays. Above the salad bar, stacks of white plates are visible. The wall behind the buffet is painted pink and decorated with vertical stripes of different colors. Several yellow pendant lights hang from the ceiling. Wooden panels with Japanese characters are mounted on the wall. On the counter, there are bowls of toppings, a rice cooker, and stacks of small white bowls.

Sukiyaki Hot Pot

A split hot pot with two different broths, one orange and one dark, sits on a table. A ladle rests in the dark broth. A glass of yellow liquid and a small bowl with a spoon are also visible. The table is set with placemats featuring a koi fish design and the Sukiyaki logo.

Hot Pot

A close-up shot of a split hot pot with two different broths. One side contains a creamy, light-colored broth with a piece of corn on the cob. The other side has a clear broth with various ingredients including enoki mushrooms, leafy greens, and a large piece of fried tofu skin. A ladle is visible on the right side of the pot.

Chicken Wings with Sauce

A close-up shot of crispy fried chicken wings served in a white, wavy-edged bowl with a dark, glossy dipping sauce. Sesame seeds are sprinkled on top of the wings. The bowl sits on a wooden surface.

Fried Chicken Wings

A close-up shot of several fried chicken wings coated in a glossy sauce and sprinkled with sesame seeds, served in a white square dish. The wings appear crispy and are glistening with the sauce. The dish is placed on a wooden table, with other dark trays visible in the background.

Chocolate Soft Serve with Sprinkles

A close-up shot of a glass bowl filled with chocolate soft serve ice cream, topped with chocolate sprinkles and some crushed nuts. In the background, there are small white bowls containing dipping sauces and chopsticks, as well as a cracked eggshell. The setting appears to be a restaurant table with a wooden surface.

Yin Yang Hot Pot Broth

A split pot containing two different broths, one a vibrant orange-red and the other a clear, pale yellow, sits on a wooden table. The pot is made of stainless steel and has handles on either side. A black induction cooktop with a logo that includes the text "X-VISION" is underneath the pot.

Hot Pot Meal

A table laden with a hot pot meal, featuring a split pot with two broths, one spicy and one clear. Various ingredients are laid out, including raw shrimp, thinly sliced beef, and meatballs. Several small bowls contain dipping sauces, fried rice, and a cracked egg. Two glasses of a yellow beverage are also visible.

How to Enjoy Delicious Sukiyaki

A guide on how to prepare and enjoy Sukiyaki, featuring illustrations and instructions for cooking meat and vegetables, making dipping sauces, and special homemade sauces. It also mentions the use of premium pasteurized eggs and the availability of Japanese steam rice.

Sauce Bar

A variety of sauces and condiments are displayed in white bowls with blue patterns. Some of the visible labels include "Ponzu Sauce", "Goma Tare", "Misotare", "Minced Garlic", "Waifu Dren", and "Sesame Oil". The sauces range in color from dark brown to light tan and orange.

Hot Pot Meal

A table set for a meal with a split hot pot in the center. One side of the pot contains a dark broth with meat and sausages, while the other side has a lighter broth with tofu and sausages. There are also bowls of thinly sliced meat, dipping sauce, and a glass of orange juice. A napkin with the Sukishi logo is visible on the right.

Sukiyaki Dining Setup

A white bowl and black spoon rest on a placemat with a koi fish design. Next to it are chopsticks and a white napkin with the Sukiyaki logo. The placemat also shows illustrated instructions for preparing sukiyaki.

Hot Pot Restaurant Interior

An interior view of a hot pot restaurant with tables set for dining. In the foreground, a table has a split pot of broth, bowls, and utensils. The dining area features wooden partitions and decorative wall art. An exit sign is visible in the background, leading to a mall area with escalators and shops.

Buffet Food Display

A buffet spread featuring various food items. In the foreground, a clear tray holds an assortment of sushi rolls and stuffed tofu pockets. To the left, a metal container displays enoki mushrooms, and another holds sliced watermelon. Behind the sushi, a bowl of hard-boiled eggs is visible. A white rice cooker is on the right, with a small bottle of sweet sauce nearby. A bowl of pickled ginger is also present.

Chicken Wings

A close-up shot of several glazed chicken wings, sprinkled with sesame seeds, served in a white, angular bowl. Another dish of chicken wings is visible in the background. The food is placed on a wooden table.

Thinly Sliced Beef

A black tray filled with thinly sliced raw beef, marbled with white fat. The beef is arranged in layers, ready for cooking. In the background, a glass of green liquid and a bowl are visible.

Sukishi Restaurant Opening Special

A promotional flyer for Sukishi Restaurant advertising an opening special where the 4th person eats free with every 3 paying pax. The flyer features an image of a hot pot with various ingredients and sushi rolls. The restaurant's address and contact number are also provided.

OISHI! Meat Choices

A sign displays "CHOICES OF MEAT" with options for BEEF, PORK, CHICKEN, and LAMB, each accompanied by a cartoon illustration of the animal. Below the animal illustrations is the word "OISHI!" in large orange lettering, with Japanese characters "おいしい" underneath. At the bottom, operating hours are listed as 11:30 am - 10:00 pm, and it is marked as "NON-HALAL". Additional text mentions service tax, service charge, and a wastage cost of 35% of the total bill.

Sukishi Sukiyaki Instructions

A placemat with instructions on how to enjoy Sukiyaki, featuring illustrations and text in English and Japanese. It also includes a folded napkin with the Sukishi logo.

Beverage Dispensers

Two beverage dispensers are shown, one filled with green tea and the other with orange juice. Below the dispensers are cups and a pitcher of ice water with lemon. A stack of plastic cups is visible to the right.

Plate of Hot Pot Ingredients

A white, speckled plate holds various ingredients for hot pot. In the center are several large, thin sheets of dried tofu skin, folded over. To the left and right are shiitake mushrooms, and scattered among them are pieces of dried bean curd sticks and what appear to be some small shellfish or dumplings. The plate is set on a wooden table. A portion of a menu or placemat with Japanese text and a logo is visible at the bottom right.

Hot Pot Meal

A table set for a hot pot meal with several trays of thinly sliced raw beef, a bowl of meatballs and dumplings, dried tofu sheets, and a pot of broth. There are also dipping sauces and bowls for eating.

Hot Pot Meal

A table set for a hot pot meal with a yin-yang shaped pot containing two broths, thinly sliced beef, leafy green vegetables, fried tofu skin, and a dipping sauce. A glass of beverage and a smartphone are also visible on the table.

Hot Pot Meal

A hot pot meal is set up on a wooden table. In the center is a split pot with broth and vegetables. Two trays of thinly sliced raw meat, likely beef, are in the foreground. Several small dipping sauce bowls and a glass of ice are also visible. A menu or placemat with a fish design is under the pot.

Sushi Platter

A clear glass platter holds a variety of sushi. On the left, there are inari pockets filled with orange roe and several pieces of sushi topped with shredded crab and carrot. Next to these are gunkan maki with a creamy filling, possibly tuna or chicken salad. In the center, there are maki rolls with white rice and nori, some sprinkled with sesame seeds. To the right, there are pieces of sushi with a reddish-brown topping, possibly spicy tuna or cooked meat, and more inari pockets filled with a creamy yellow substance, likely cheese or egg salad. A white ceramic chopstick holder with two chopsticks is visible in the background.

Buffet Food Display

A buffet display featuring various fresh ingredients in metal trays. Visible items include tofu, pumpkin, leafy greens, broccoli, shrimp, corn on the cob, okra, glass noodles, seaweed, sliced carrots, clams, and enoki mushrooms. Signs above the display indicate "NO TAKE AWAY FOOD" and offer instructions regarding food consumption.

Sushi Platter

A white plate filled with various types of sushi, including inari sushi stuffed with imitation crab, sushi rolls with orange roe, and a roll topped with mayonnaise. The sushi is arranged on a wooden table.